Our Rough Edges Two Tone White & Beige Buttercream Cake brings understated elegance to any celebration. Featuring a soft white-to-beige finish with organic rough edging and adorned with fresh white orchids, it’s a graceful choice for weddings, engagements, and refined events.
Elevate your celebration with our Gold Rough Edges & Orchids Buttercream Cake. Featuring smooth buttercream, textured gold edging, and elegant white orchids, it’s a luxurious centrepiece perfect for weddings, anniversaries, or special events.
A classic pastry made of light, airy choux dough, filled with a mascarpone chantilly cream, and generously topped with a smooth, strawberry glaze. Also available in chocolate.
A classic earthy, rich & moderately roasted espresso blend. Caramel, nutty almond and stone fruit flavours. Perfect as an espresso or with milk. Strength 7/10
This elegant 5-inch cake features layers of light, moist sponge and velvety coconut mousse, accented by the sweet, toasted snap of nougatine, and finished with a “shaggy” coating of shredded coconut.
This elegant 7-inch cake features layers of light, moist sponge and velvety coconut mousse, accented by the sweet, toasted snap of nougatine, and finished with a “shaggy” coating of shredded coconut.
A refreshing, petite treat that perfectly balances zesty and sweet notes. This individual 3-inch cake features two layers of moist lemon sponge with a bright citrus finish, and is filled and topped with a velvety strawberry-infused buttercream.
A handpicked selection of our signature Conti rolls, perfect for smaller gatherings, office lunches, or intimate events. This 6-pack features a balanced mix of premium Italian-inspired fillings, including hot salami with hot honey, prosciutto with salsa verde, turkey with Swiss, and more. Freshly prepared with quality ingredients and bold flavours, it’s an easy, crowd-pleasing catering option.